Organic Garden Cooking – Creamy Cucumber Dill Salad Recipe with Calendula and French Tarragon

Organic Garden Cooking – Creamy Cucumber Dill Salad Recipe with Calendula and French Tarragon

Oh how I love cucumbers! This is a great way to use your onions and dill from the spring garden as your cucumbers are starting to mature. I just love the flexibility of harvesting fresh veggies at various stages of growth in my garden. For this salad, I picked my cucumbers when they were about half the size of maturity.
The dill is perfect right now, as is the French Tarragon (only I wish I could grow tons more! ).
Lighten this dish up by using Greek yogurt instead of heavy sour cream. Greek yogurt is a wonderful replacement for sour cream and healthy to boot!
ENJOY!!!!

Free Tips Here
Get the latest tips first.
We respect your privacy.
Free Organic Tips
Get The Latest Tips Here.
We respect your privacy.

What Is Organic Farming

Advertise Here

What Is Organic Farming

Organic Diet Plan

Advertise Here