Breaking News – Organic food could be WORSE for the environment, study suggests

Breaking News  – Organic food could be WORSE for the environment, study suggests

Organic plants are worse for the environment than conventionally farmed foods, new research from Sweden suggests (stock image) Share this article Share 32 shares The crops per hectare are significantly lower in organic farming, which, according to the study, leads to much greater indirect carbon dioxide emissions from deforestation Pictured is the climate impact from Swedish wheat and peas produced organically, compared with conventional farming methods
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